Champagne R.C. Lemaire Cuvée Trianon
60% Pinot Noir 40% Chardonnay
A clean fresh scent with hints of citrus, minerals & yellow apple.
Pale gold in appearance and a very pleasant mousse, tastes of grape¬fruit, bitter almond and brioche rounded with hints of minerals.
Premier Cru Hautvillers and Cumières.
By hand. Strict selection on the vine stock to obtain an optimal maturity, a natural high proof and blooming aromas.
4 years in our cellars.
Temperature controlled stainless steel vats are used. Alcoholic fermentation is maintained at 16° proof to preserve the wine’s aromas. The fermentation is performed without malo-lactic fermentation. Drawing is done in February then it is chilled and filtered.
With a long after taste and developed flavour, this champagne compliments fish, poultry, shellfish and even caviar or bleak roe. Its well balanced taste also ensures it is an excellent aperitif.
Concours des Champagnes de la propriete (Epernay 2010) Medaille d’argent 2010 International Wine and Spirit Competition of London: Medaille d’argent 2010 International Wine and Spirit Competition of London: Medaille d’or 2009
Concours Mondial Bruxelles: Medaille d’argent 2010
Concours Mondial Bruxelles: Medaille d’argent 2009
Listed in the Guide of the Best Champagnes: Gilbert & Gaillard 2009